Sweet-Salty

1/2 stick butter 11 oz Kraft Caramels 10 oz miniature marshallows 1 can sweetened condensed milk 12 cups Rice Krispies 1 tsp sea salt

Melt butter, caramels, marshmallows, add sweetened condensed milk and sea salt

Spread in prepared pans, press lightly, sprinkle lightly with sea salt if desired. Chill, cut into bars. Store in covered container with wax paper between layers in frig.

Enjoy!

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