I wanted to bake a red velvet cake for our family Christmas meal this year and, while searching for red velvet cake tips, I came across a recipe on the Sugar Geek Show website. The cake looked absolutely stunning and sounded delicious, so I decided to give it a try. While the original recipe called for buttercream frosting, I opted for cream cheese frosting. I followed the cake recipe as closely as possible and was more than pleased with how it turned out—it was everything I hoped for!